Excess weight and sleep issues are more common among those performing shift work.
Postmenopausal women using hormone therapy with statins may have a reduced risk for all-cause mortality.
Eating high-fat meals including peanuts helps improve triglyceride response and preserves endothelial function.
Women have downregulation of PTEN gene expression and upregulation of PTEN protein phosphorylation.
In patients with heart failure, the ratio of calcitriol to parathyroid hormone may help predict cardiovascular death.
Another study looking at the potential dangers of hormone replacement therapy for menopausal symptoms suggests the treatment yields no cardiovascular benefit.
Short-chain fatty acids induce receptor-dependent switch from lipogenesis to fat oxidation in mice.
A new soybean oil genetically modified to be healthier than conventional soybean oil may still cause obesity, prediabetes and fatty liver.